Tonight
Open every day from 11am
Sunday we open at noon. The kitchen takes its last order fifteen minutes before close.

Tomato Hill Pizzeria · Clermont, FL
A family pizzeria on Sunward Hill Road since 2011. Dough made every morning, sauce from crushed tomatoes, and pies that come out of the oven blistered on top and charred underneath.
Mixed first thing, rested a full day, stretched by hand to order.
Pies bake on the stone floor, so the bottom chars and the crust still folds.
Whole-milk, from the block, every day. Nothing pre-bagged.
Clermont and Minneola, about five miles. The fee is printed before you order.
Order by chat
Tap through the menu, pick a time and send it. Every price is the menu price, and the running total is in front of you the whole way.
Allergies? Tell us in the note, and we’ll call if we need to.
Can I order a pizza for pickup?
As soon as it’s ready (about 25 min). Pay at pickup.
Got it. Tomato Hill texts you to confirm your order and time.
Tonight
Open every day from 11am
Sunday we open at noon. The kitchen takes its last order fifteen minutes before close.
Pick it up
364 Sunward Hill Road
One block south of Highway 50, parking out front and behind. Most pies take about 20 minutes; Friday nights, longer.
Directions and a mapOr we bring it
Clermont & Minneola
Our own drivers, about five miles out. A $3.99 delivery fee is added to delivery orders, and it is printed before you order.
How ordering worksSpecialty pies
Ten house pies, every one in 12, 16 and 18 inch. These six are the ones the counter hears most.
The house pieThe house pie: pepperoni, sweet Italian sausage, mushroom, green pepper, onion and black olive.
12″ from$18.95

Crushed tomato, fresh mozzarella, basil, olive oil and a pinch of sea salt.
12″ from$16.95
Five meatsPepperoni, sausage, meatball, bacon and ham. For the hungry table.
12″ from$19.95
No red sauceNo red sauce. Ricotta, mozzarella, roasted garlic and oregano, finished with a ball of burrata.
12″ from$16.95

Sliced chicken, roasted onion, mozzarella and a smoky barbecue drizzle.
12″ from$18.95
No meatSpinach, mushroom, roasted red pepper, onion, fresh tomato and black olive.
12″ from$17.95
More than pizza
Which size?
An 18″ is more than twice the pizza of a 12″, for about eight dollars more. Drawn to scale, so you can see it.

Why it tastes like that
Paul mixes the dough first thing every morning and it rests until the next day. That slow rest is where the flavour and the big, airy bubbles in the crust come from.
The counter helper
Ask what’s on a pie, what a large costs, whether you deliver to Minneola, or what we can do about a nut allergy. It answers from this menu, and it hands anything it can’t answer to a person.
My son has a tree-nut allergy. Is the pesto pie okay?
Our pesto is made with pine nuts, and it is made on the same bench as every other pie, so we cannot promise a nut-free kitchen. Please ask the kitchen before you order.
How much is a large margherita?
Margherita, 16″: $23.95. Crushed tomato, fresh mozzarella, basil, olive oil and a pinch of sea salt.
Scripted, and it says so. It writes down a request; a person at the counter calls you back.
Reviews
Moved here from Long Island and had given up on finding a real slice. The crust here actually folds, and the bottom has char on it. The Grandma Square is now our Friday.
Ordered for my daughter’s softball team, twenty kids. Gina called back within ten minutes to go over it, and everything was ready and labelled when I walked in.
My son has a tree-nut allergy. Instead of just saying “sure”, they told me the pesto has pine nuts and walked me through what they do to keep it apart. That honesty is why we keep coming back.

Catering
Trays of pies, wings, subs and salads, ready to pick up or delivered and set up. The Office Lunch feeds about ten for $99.95.
Find us
364 Sunward Hill Road, Clermont, FL 34711. One block south of Highway 50.
| Monday | 11am – 9pm |
|---|---|
| Tuesday | 11am – 9pm |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 10pm |
| Saturday | 11am – 10pm |
| Sunday | noon – 8pm |
Tell the counter what you’d like and a person calls you back with a pickup time, or call and order the old way.
Bots On Staff · you are looking at a demonstration
Ask about a nut allergy and it will not guess: the pesto is made with pine nuts on the same bench as every other pie, so it sends the question to a person in the kitchen. Ask what a 16-inch Margherita costs and it reads the price straight off the menu.
It takes a name and a number and hands it straight over. Nothing here is held, booked or confirmed, and it will not price the job.
website from $1,195, paid oncebots from $149 a month
The whole number, on the page. We build your first page free, on your own name, in 1–2 business days — you look at it before any money moves.
It does not roll over to the next month.
Mini $49 a month (no bots) · Starter $149 a month (starting with bots) · Growth $249 a month (full bots). The website is priced on its own, paid once.
The website is yours to keep, on your own domain. The management system and the marketing platform switch off with the service.
Thirty days’ notice, any time. No year, no lock.
One company per area. When yours is taken, it’s taken.
Scripted demonstration: nothing here is sent. The chat never confirms an order or holds a table; a person at the counter does.